Pains au chocolat

Nutri-Score E — Final score (higher = worse) 22

Penalties (bad nutrients) : 22 pts

Bonuses (good nutrients) : 0 pts

Energy : 1733.7 kJ → 5/10 pts

Sugars : 15 g → 4/15 pts

Saturated fat : 9.4 g → 9/10 pts

Salt : 0.9 g → 4/20 pts

Fibre : 2.5 g → 0/5 pts

Fruits, vegetables, legumes : 0 % → 0/5 pts

NOVA Group 4

Industrial ingredients : Salt, Sugar, Vegetable oil, Colour, Emulsifier, Flavouring, Gluten, Milk proteins, Thickener

Ultra-processed categories : Sweet snacks

Detected additives : E160a - carotene, E322 - Lecithins, E410 - Locust bean gum, E466 - Sodium carboxy methyl cellulose, E471 - Mono- and diglycerides of fatty acids, E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids

Ingredients

Pains au chocolat - Farine de blé, huiles végétales (palme, colza), 12 % chocolat [sucre, pâte de cacao, beurre de cacao, émulsifiant (E322)], eau, sucre, levure, sel, émulsifiants (E471, E472e), arômes naturels (dont vanille), gluten de blé, épaississants (E410, E466), protéines de lait, levure désactivée, colorant (E160a).

Allergens : Gluten, Milk

May contain traces of : eggs