The Bakery, Wal-Mart Stores Inc.
Penalties (bad nutrients) : 21 pts
Bonuses (good nutrients) : 0 pts
Energy : 1941 kJ → 5/10 pts
Sugars : 25 g → 7/15 pts
Saturated fat : 8.93 g → 8/10 pts
Salt : 0.27 g → 1/20 pts
Fibre : 0 g → 0/5 pts
Fruits, vegetables, legumes : 0 % → 0/5 pts
Industrial ingredients : Salt, Starch, Sugar, Vegetable fat, Vegetable oil, Flavouring, Glucose, Glucose syrup, Whey, Modified starch
Ultra-processed categories : Sweet snacks
Detected additives : E322 - Lecithins
CO₂: 2.8562304240000005 kg/kg · Biscuit (cookie)
Bleached enriched wheat flour (wheat flour, niacin, reduced iron, ascorbic acid added as a dough conditioner, thiamine mononitrate, benzoyl peroxide, alpha amylase enzyme, riboflavin, folic acid), sugar, vegetable shortening (palm oil, soybean oil, modified palm oil), glucose syrup, water, canola oil, liquid whole egg, food starch-modified, margarine (soybean oil, modified palm oil, water, salt, whey powder [milk], soy lecithin, monoglycerides of fatty acids, natural flavor, annatto extract color, vitamin a palmitate, vitamin d3), natural and artificial flavor, salt, baking soda.
Allergens : Eggs, Gluten, Milk, Soybeans
Details:
% of the daily reference value (DRV) for a 2000 kcal diet, based on EU values
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