Nutri-Score E — Score 26
Pénalités : 26 pts
Bonifications : 0 pts
energy : 1715 kJ → 5/10 pts
sugars : 38.46 g → 11/15 pts
saturated_fat : 7.69 g → 7/10 pts
salt : 0.7 g → 3/20 pts
fiber : 0 g → 0/5 pts
fruits_vegetables_legumes : 0 % → 0/5 pts
Groupe NOVA 4
3 : ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, categories,en:sweet-snacks
4 : additives,en:e102, additives,en:e110, additives,en:e129, additives,en:e132, additives,en:e133, additives,en:e150c, additives,en:e160b, additives,en:e171, additives,en:e322, additives,en:e407, additives,en:e414, additives,en:e435, additives,en:e466, additives,en:e471, additives,en:e903, ingredients,en:colour, ingredients,en:emulsifier, ingredients,en:flavouring, ingredients,en:invert-sugar, ingredients,en:modified-starch
Éco-Score D — 40/100
CO₂ : 2.8562304240000005 kg/kg · Biscuit sec, sans précision
Ingrédients
Sugar, enriched bleached wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, margarine (palm oil, water, soybean oil, salt, mono - & diglycerides, annatto [color], calcium disodium edta [preservative], artificial flavor, vitamin a palmitate), palm oil, eggs, invert sugar, water, contains 2% or less of corn syrup, rice flour, corn starch, food starch-modified, skim milk, leavening (baking soda, sodium aluminum sulfate, monocalcium phosphate), distilled monoglycerides, salt, partially hydrogenated vegetable oil (soybean and/or cottonseed oil), colors (blue 1 lake, yellow 5 lake, titanium dioxide [color], blue 1, blue 2, blue 2 lake, red 2, red 40, red 40 lake, yellow 5, yellow 6, yellow 6 lake, caramel color, annatto [color]), polysorbate 60, artificial flavors, soy lecithin (emulsifier), confectioner's glaze (lac resin), gum arabic, cellulose gum, carrageenan, carnauba wax, sodium propionate (preservative).
Allergènes : Eggs, Gluten, Milk, Soybeans