Penalties (bad nutrients) : 8 pts
Bonuses (good nutrients) : 1 pts
Energy : 628 kJ → 1/10 pts
Sugars : 6.76 g → 1/15 pts
Saturated fat : 1.03 g → 1/10 pts
Salt : 1.01 g → 5/20 pts
Proteins : 3.53 g → 1/7 pts
Fibre : 0.9 g → 0/5 pts
Fruits, vegetables, legumes : 17.3 % → 0/5 pts
Industrial ingredients : Preservative, Salt, Starch, Sugar, Vegetable oil, Sauce, Modified starch
Detected additives : E322 - Lecithins
Cooked rice noodles (water, rice flour, soybean oil), pad see ew sauce (water, brown sugar, soybean oi, soy sauce[water, wheat, soybeans, salt], garlic, dark soy sauce [water, molasses, soy sauce {water, soybeans, salt, wheat}, salt], sweet soy sauce [palm sugar, water, salt, soybean, wheat, sodium benzoate {preservative}}, modified cornstarch, soy lecithin, disodium phosphate), kale, carrots, fried tofu (water, soybeans, calcium chloride, calcium sulfate, salt, cornstarch, soybean oil).
Allergens : Gluten, Soybeans
Details:
% of the daily reference value (DRV) for a 2000 kcal diet, based on EU values
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