Penalties (bad nutrients) : 27 pts
Bonuses (good nutrients) : 4 pts
Energy : 1213 kJ → 3/10 pts
Sugars : 6.45 g → 1/15 pts
Saturated fat : 6.45 g → 6/10 pts
Salt : 3.55 g → 17/20 pts
Proteins : 9.68 g → 4/7 pts
Fibre : 0 g → 0/5 pts
Fruits, vegetables, legumes : 0 % → 0/5 pts
Ultra-processed categories : Cheeses
Industrial ingredients : Preservative, Salt, Vegetable oil, Cheese, Microbial culture, Enzyme, Colour, Flavouring, Milk proteins, Whey
Detected additives : E102 - Tartrazine, E110 - Sunset yellow FCF, E407 - Carrageenan
CO₂: 5.1776482009 kg/kg · Camembert cheese, from cow's milk
Whey, cheddar cheese (milk, cheese cultures, salt, enzymes), soybean oil, sodium phosphate, contains less than 2% of: whey protein concentrate, salt, carrageenan, sodium citrate, natural flavor, glucono-delta-lactone, lactic acid, sorbic acid (a preservative), artificial color (yellow #5 and yellow #6).
Allergens : Milk, Soybeans
Details:
% of the daily reference value (DRV) for a 2000 kcal diet, based on EU values
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