Gazpacho Provenzal

Nutri-Score A — Final score (higher = worse) -2

Penalties (bad nutrients) : 3 pts

Bonuses (good nutrients) : 5 pts

Energy : 134.6 kJ → 0/10 pts

Sugars : 3.5 g → 1/15 pts

Saturated fat : 0.1 g → 0/10 pts

Salt : 0.45 g → 2/20 pts

Proteins : 1.1 g → 0/7 pts

Fibre : 1.4 g → 0/5 pts

Fruits, vegetables, legumes : 87.9 % → 5/5 pts

NOVA Group 3

Ultra-processed categories : Meals

Industrial ingredients : Salt, Vegetable oil

Ingredients

teneur en légumes: 93%: tomate (87%, Espagne), courgette, jus de citron, eau, oignon, huile d'olive extra vierge, basilic (0,7%), ail, sel, menthe (0,2 %), poivre blanc.