Asparagus Risotto

Nutri-Score C — Score 4

Pénalités : 5 pts

Bonifications : 1 pts

energy : 489.43 kJ → 1/10 pts

sugars : 1.76 g → 0/15 pts

saturated_fat : 1.54 g → 1/10 pts

salt : 0.78 g → 3/20 pts

proteins : 2.64 g → 1/7 pts

fiber : 0.88 g → 0/5 pts

fruits_vegetables_legumes : 14.8 % → 0/5 pts

Groupe NOVA 4

3 : categories,en:meals, ingredients,en:butter, ingredients,en:salt, ingredients,en:starch, ingredients,en:vegetable-oil

4 : ingredients,en:flavouring, ingredients,en:whey

Ingrédients

Precooked Rice (Water, Rice, Salt), Rehydrated Whey (Milk), Asparagus, Cream (Milk), Onion, Water, Hard Grating Cheese (Pasteurized Milk, Salt, Animal Rennet), Sunflower Seed Oil, Wheat. Flour, Butter (Milk), Eggs, Celery, Tapioca Starch, Vegetable Broth (Salt, Potato Flour, Yeast Extract Maltodextrin of Potatoes, Dehydrated Vegetables [Onion, Carrot, Celery, Parsley], Sunflower Seed Oil, Spices, Natural Flavors), Garlic, Salt, Nutmeg, White Pepper.

Allergènes : Celery, Eggs, Gluten, Milk