Veggie shells and cheese

Groupe NOVA 4

3 : categories,en:meals, ingredients,en:butter, ingredients,en:salt, ingredients,en:vegetable-oil, ingredients,en:microbial-culture, ingredients,en:enzyme, ingredients,en:milk-powder, ingredients,en:cheese

4 : additives,en:e412, additives,en:e415, ingredients,en:colour, ingredients,en:flavouring, ingredients,en:maltodextrin

Éco-Score C — 50/100

CO₂ : 2.93695793 kg/kg · Pâtes en sauce aux fromages (spaghetti, tagliatelles…)

Ingrédients

ORGANIC BROWN RICE QUINOA & CAULIFLOWER SHELLS: ORGANIC BROWN RICE FLOUR, ORGANIC QUINOA FLOUR, ORGANIC CAULIFLOWER FLOUR. MILD CHEDDAR CHEESE SAUCE: ORGANIC CHEDDAR CHEESE (PASTEURIZED ORGANIC MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, ORGANIC BUTTER (PASTEURIZED ORGANIC SWEET CREAM, SALT), ORGANIC MALTODEXTRIN, SODIUM PHOSPHATE, ORGANIC NON-FAT DRY MILK, ORGANIC SOYBEAN OIL, CONTAINS 2% OR LESS OF: SALT, ORGANIC NATURAL FLAVORS, COLORS ADDED (ORGANIC FRUIT JUICE [ORGANIC PUMPKIN, ORGANIC APPLE], ORGANIC ANNATTO EXTRACT), LACTIC ACID, XANTHAN GUM, ORGANIC GUAR GUM. CONTAINS: MILK. MAY CONTAIN: PEANUTS, ALMONDS, BRAZIL NUTS, CASHEWS, PECANS, PINE NUTS, WALNUTS, COCONUT, SOY.

Allergènes : Milk, Tree nuts, Soybeans

Traces : nuts, peanuts, soybeans