Chicky Curry

Nutri-Score C — Final score (higher = worse) 6

Penalties (bad nutrients) : 9 pts

Bonuses (good nutrients) : 3 pts

Energy : 1242 kJ → 3/10 pts

Sugars : 3.3 g → 0/15 pts

Saturated fat : 1.9 g → 1/10 pts

Salt : 1.1 g → 5/20 pts

Proteins : 8.9 g → 3/7 pts

Fibre : 0 g → 0/5 pts

Fruits, vegetables, legumes : 0.1 % → 0/5 pts

NOVA Group 4

Detected additives : E202 - Potassium sorbate, E14XX - Modified Starch, E412 - Guar gum, E415 - Xanthan gum, E461 - methyl cellulose

Ultra-processed categories : Meals

Industrial ingredients : Preservative, Salt, Starch, Sugar, Vegetable oil, Dextrose, Flavouring, Glucose, Gluten, Maltodextrin, Thickener, Vegetable fiber, Modified starch

Ingredients

vegan pieces (49%) [water, wheat starch, wheat protein, soy protein, sunflower oil, wheat flour, wheat gluten, maltodextrin, mushroom extract, iron, zinc, salt, spices, yeast extract, aromatic plants, flavouring, vinegar, vitamin b12, thickener (methylcellulose)), rapeseed oil, water, sugar, starch, vegetable fibres, potato proteins, aromatic plants, spices (contains: mustard, celery), mustard, vinegar, spinach powder, spice extracts, yeast extract, vegetable extract (carrot, leek), dextrose, garlic, broth, salt, onion, flavouring, modified starch, acidifiers (lactic acid, citric acid, acetic acid), preservative (e202), stabilizers (guar gum, xanthan gum).

Allergens : Celery, Gluten, Mustard, Soybeans

May contain traces of : eggs, fish, lupin, milk, molluscs, sesame-seeds