Creamy Four Cheese with Vermicelli
Nutri-Score C — Score 4
Pénalités : 5 pts
Bonifications : 1 pts
energy : 611.67 kJ → 1/10 pts
sugars : 1.25 g → 0/15 pts
saturated_fat : 0.42 g → 0/10 pts
salt : 0.86 g → 4/20 pts
proteins : 2.92 g → 1/7 pts
fiber : 0.83 g → 0/5 pts
fruits_vegetables_legumes : 0 % → 0/5 pts
Groupe NOVA 4
3 : categories,en:meals, ingredients,en:salt, ingredients,en:starch, ingredients,en:cheese
4 : additives,en:e100, ingredients,en:colour, ingredients,en:whey, ingredients,en:modified-starch
Ingrédients
water, parboiled long grain rice, vermicelli pasta (durum wheat semolina, ferrous sulfate, folic acid, niacin, riboflavin, thiamine mononitrate), canola oil, less than 2% (modified corn starch, whey, salt, nonfat milk, cheddar cheese, romano cheese, blue cheese, mozzarella cheese (cow's _milk_, salt, cheese cultures, enzymes), yeast extract, cultured whey, buttermilk, vitamins and minerals (calcium (calcium carbonate), iron (iron phosphate), vitamin b3 (niacinamide), vitamin b1 (thiamine mononitrate), nolic acit), torula yeast, lactic acid, annatto extract (color), turmeric extract (color), enzyme modified parmesan cheese, blue cheese, cheddar cheese, romano cheese (pasteurized cow's _milk_, cultures, salt, enzymes)
Allergènes : Gluten, Milk