Creamy Four Cheese with Vermicelli

Nutri-Score C — Score 4

Pénalités : 5 pts

Bonifications : 1 pts

energy : 611.67 kJ → 1/10 pts

sugars : 1.25 g → 0/15 pts

saturated_fat : 0.42 g → 0/10 pts

salt : 0.86 g → 4/20 pts

proteins : 2.92 g → 1/7 pts

fiber : 0.83 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : categories,en:meals, ingredients,en:salt, ingredients,en:starch, ingredients,en:cheese

4 : additives,en:e100, ingredients,en:colour, ingredients,en:whey, ingredients,en:modified-starch

Ingrédients

water, parboiled long grain rice, vermicelli pasta (durum wheat semolina, ferrous sulfate, folic acid, niacin, riboflavin, thiamine mononitrate), canola oil, less than 2% (modified corn starch, whey, salt, nonfat milk, cheddar cheese, romano cheese, blue cheese, mozzarella cheese (cow's _milk_, salt, cheese cultures, enzymes), yeast extract, cultured whey, buttermilk, vitamins and minerals (calcium (calcium carbonate), iron (iron phosphate), vitamin b3 (niacinamide), vitamin b1 (thiamine mononitrate), nolic acit), torula yeast, lactic acid, annatto extract (color), turmeric extract (color), enzyme modified parmesan cheese, blue cheese, cheddar cheese, romano cheese (pasteurized cow's _milk_, cultures, salt, enzymes)

Allergènes : Gluten, Milk