Cheddar Cheese

Nutri-Score E — Final score (higher = worse) 22

Penalties (bad nutrients) : 23 pts

Bonuses (good nutrients) : 1 pts

Energy : 2250 kJ → 6/10 pts

Sugars : 3.57 g → 1/15 pts

Saturated fat : 8.93 g → 8/10 pts

Salt : 1.61 g → 8/20 pts

Fibre : 3.57 g → 1/5 pts

Fruits, vegetables, legumes : 0 % → 0/5 pts

NOVA Group 4

Ultra-processed categories : Salty snacks

Industrial ingredients : Butter, Salt, Starch, Sugar, Vegetable oil, Cheese, Colour, Flavouring, Maltodextrin, Whey

Detected additives : E100 - Curcumin, E160c - Paprika extract, E471 - Mono- and diglycerides of fatty acids, E621 - Monosodium glutamate, E627 - Disodium guanylate, E631 - Disodium inosinate

Ingredients

DRIED POTATOES, VEGETABLE OIL (CORN OIL, COTTONSEED OIL, HIGH OLEIC SOYBEAN OIL, SUNFLOWER OIL), DEGERMINATED YELLOW CORN FLOUR, CORNSTARCH, RICE FLOUR, MALTODEXTRIN, MONO - AND DIGLYCERIDES, WHEY 2%, SALT, MONOSODIUM GLUTAMATE, COCONUT OIL, SUGAR, NATURAL FLAVORS, ONION POWDER, CITRIC ACID, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), BUTTERMILK, BUTTER (CREAM, SALT), LACTIC ACID, NONFAT MILK, PAPRIKA EXTRACT (COLOR), DISODIUM INOSINATE, DISODIUM GUANYLATE, TURMERIC EXTRACT (COLOR), YEAST EXTRACT, AUTOLYZED YEAST EXTRACT, WHEAT STARCH.

Allergens : Gluten, Milk, Soybeans