2.7 oz (76 g)
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Score breakdown
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Nutrition - Details
Nutrition Details
per 100 g - FSA level
368
kcal - 18 % VRJ
Fat5.3 g8 %
of which saturated1.3 g2 %
Carbohydrates72.4 g28 %
NOVA Group 4
Industrial ingredients : Anti-caking agent, salt, starch, sugar, vegetable oil, sauce, flavouring
Detected additives : E150c - Ammonia caramel, E160c - Paprika extract, E466 - Sodium carboxy methyl cellulose, E627 - Disodium guanylate, E631 - Disodium inosinate
Ingredients
RICE NOODLES: RICE, TAPIOCA STARCH, SUGAR, SALT, AND CELLULOSE GUM. SOUP BASE: SALT, SUGAR, DISODIUM INOSINATE AND DISODIUM GUANYLATE, SOY SAUCE POWDER (SOY SAUCE [SOYBEANS, SALT, AND ALCOHOL]), SPICE BLEND* (SPICES, GARLIC AND ONION), SILICONE DIOXIDE (TO PREVENT CAKING), ARTIFICIAL FLAVORINGS, CITRIC ACID AND CARAMEL COLOR. FLAVORING OIL: SOYBEAN OIL, SPICE AND ONION EXTRACTS, FLAVORINGS AND ARTIFICIAL FLAVORINGS, AND OLEORESIN PAPRIKA. VEGETABLE PACK: CARROT*, CABBAGE* GREEN ONION*, ONION* AND CORIANDER*. CONTAINS: SOY.
Allergens : Soybeans
The calculation for this product : 27/100
Nutri-Score - Data not available : 5/15
Processing (NOVA) - 4 : 0/27
Green-Score - Data not available : 9/38
Quality label bonus - Data not available : 0/10
Additives - −5 : 13/15
Total Yumiq score : 27/100
Where to buy snapdragon Vietnamese pho and at what price?
Countries sold in : Italy, United States