
Ultra-processed categories : Meals
Industrial ingredients : Preservative, salt, sugar, sauce, maltodextrin
Detected additives : E1400 - Dextrin, E150c - Ammonia caramel, E401 - sodium alginate, E452 - Polyphosphates, E621 - Monosodium glutamate, E627 - Disodium guanylate, E631 - Disodium inosinate
CO₂: 1.68 kg/kg - Asian noodles, flavoured, dehydrated
Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, salt, contains less than 2% of autolyzed yeast extract, baker's yeast extract, beef fat, caramel color, corn syrup, dextrin, disodium guanylate, disodium inosinate, dried leek flake, garlic powder, hydrolyzed corn protein, hydrolyzed soy protein, maltodextrin, monosodium glutamate, onion powder. potassium carbonate, powdered beef, sodium alginate, sodium carbonate, sodium tripolyphosphate, soy sauce (wheat, soybean, salt, water), spice, sugar. tbhq (preservative).
Allergens : Gluten, Soybeans
Nutri-Score - Data not available : 5/15
Processing (NOVA) - 4 : 0/27
Green-Score - C : 9/38
Quality label bonus - Data not available : 0/10
Additives - −21 : 5/15
Total Yumiq score : 19/100
Countries sold in : United States
% of the daily reference value (DRV) for a 2000 kcal diet, based on EU values
Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, salt, contains less than 2% of autolyzed yeast extract, baker's yeast extract, beef fat, caramel color, corn syrup, dextrin, disodium guanylate, disodium inosinate, dried l …
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