Multigrain Fiber Bread

Nutri-Score A — Score -3

Pénalités : 6 pts

Bonifications : 9 pts

energy : 778 kJ → 2/10 pts

sugars : 4.65 g → 1/15 pts

saturated_fat : 0 g → 0/10 pts

salt : 0.64 g → 3/20 pts

proteins : 11.63 g → 4/7 pts

fiber : 11.63 g → 5/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : ingredients,en:honey, ingredients,en:salt, ingredients,en:sugar, ingredients,en:vegetable-oil

4 : ingredients,en:gluten, ingredients,en:vegetable-fiber

Ingrédients

water, whole wheat flour, wheat gluten, oat fiber, eight grain and seed blend (red wheat, white wheat, barley, rye, oats, corn, millet, buckwheat, flax seed), rolled wheat, honey, brown sugar, soybean oil, sunflower seeds, rolled oats, cultured whole wheat flour (to preserve), salt, yeast, sesame seeds, canola oil, vinegar, enzymes, ascorbic acid (dough conditioner).

Allergènes : Gluten, Sesame, Soybeans