
Industrial ingredients : Preservative, salt, starch, sugar, gluten, maltodextrin
Detected additives : E460 - Cellulose
CO₂: 1.08 kg/kg - Pita bread
stoneground whole wheat flour, water, sugar, yeast, wheat gluten, contains 2% or less of: salt, wheat starch, cellulose, dough conditioner (bromelain), calcium propionate (preservative). maltodextrin, microcrystalline contains: wheat
Allergens : Gluten
Nutri-Score - Data not available : 5/15
Processing (NOVA) - 4 : 0/27
Green-Score - A : 29/38
Quality label bonus - Data not available : 0/10
Additives - Data not available : 15/15
Total Yumiq score : 49/100
Countries sold in : United States
% of the daily reference value (DRV) for a 2000 kcal diet, based on EU values
stoneground whole wheat flour, water, sugar, yeast, wheat gluten, contains 2% and less of, wheat starch, cellulose, bromelain, calcium propionate, maltodextrin
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