PLAIN ENGLISH MUFFINS
Nutri-Score A — Score -2
Pénalités : 5 pts
Bonifications : 7 pts
energy : 878.5 kJ → 2/10 pts
sugars : 1.75 g → 0/15 pts
saturated_fat : 0 g → 0/10 pts
salt : 0.7 g → 3/20 pts
proteins : 7.02 g → 2/7 pts
fiber : 8.8 g → 5/5 pts
fruits_vegetables_legumes : 0.2 % → 0/5 pts
Groupe NOVA 4
3 : ingredients,en:preservative, ingredients,en:salt, ingredients,en:sugar
4 : additives,en:e322, additives,en:e412, ingredients,en:gluten, ingredients,en:vegetable-fiber
Ingrédients
Water, unbleached enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamine hydrochloride, riboflavin, folic acid), vegetable fiber, yeast, wheat gluten, sugar, contains 2% or less of the following: yellow corn meal, yellow corn flour, salt, soybean and/or canola oil, malted barley flour, vinegar, guar gum, calcium propionate (preservative), white corn meal, fumaric acid, sodium diacetate, malt powder, lactic acid, dough conditioners (monoglycerides, ascorbic acid, calcium sulfate, enzymes), organic expeller pressed soy lecithin.
Allergènes : Gluten, Soybeans