Butter Top Enriched White Bread

Nutri-Score C — Final score (higher = worse) 7

Penalties (bad nutrients) : 9 pts

Bonuses (good nutrients) : 2 pts

Energy : 1054.46 kJ → 3/10 pts

Sugars : 3.57 g → 1/15 pts

Saturated fat : 0 g → 0/10 pts

Salt : 1.07 g → 5/20 pts

Proteins : 7.14 g → 2/7 pts

Fibre : 1.79 g → 0/5 pts

Fruits, vegetables, legumes : 0 % → 0/5 pts

NOVA Group 4

Industrial ingredients : Butter, Salt, Sugar, Gluten

Detected additives : E471 - Mono- and diglycerides of fatty acids, E481 - Sodium stearoyl-2-lactylate

Ingredients

Unbleached enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, yeast, wheat gluten, liquid sugar, contains 2% or less of: canola oil and/or highly refined soybean oil, sea salt, dough conditioners (may contain one or more of: sodium stearoyl lactylate, ethoxylated mono - and diglycerides, monocalcium phosphate, calcium sulfate, ascorbic acid), mono - and diglycerides, calcium propionate and sorbic acid (to retard spoilage), vinegar, enzymes, butter (cream, salt), buttermilk powder.

Allergens : Gluten, Milk

May contain traces of : milk