100% whole wheat flatbread stuffed with spinach, spinach

Nutri-Score A — Score -1

Pénalités : 3 pts

Bonifications : 4 pts

energy : 446.15 kJ → 1/10 pts

sugars : 0 g → 0/15 pts

saturated_fat : 0 g → 0/10 pts

salt : 0.56 g → 2/20 pts

proteins : 5.88 g → 2/7 pts

fiber : 2.4 g → 0/5 pts

fruits_vegetables_legumes : 63.7 % → 2/5 pts

Groupe NOVA 4

3 : ingredients,en:salt, ingredients,en:starch, ingredients,en:vegetable-oil

4 : ingredients,en:vegetable-fiber

Ingrédients

Spinach, whole wheat flour flatbread (whole wheat flour, water, expeller pressed canola oil, contains less 2% of each of the following: salt, cultured wheat flour, fruit juice, grain dextrine, vegetable fiber, leavening (sodium bicarbonate, corn starch, monocalcium phosphate)), water, leeks, cilantro, stone ground whole wheat flour, olive oil, salt, black pepper, spices.

Allergènes : Gluten