Nutri-Score E — Score 32
Pénalités : 32 pts
Bonifications : 0 pts
energy : 1912 kJ → 5/10 pts
sugars : 58.7 g → 15/15 pts
saturated_fat : 10.87 g → 10/10 pts
salt : 0.41 g → 2/20 pts
fiber : 2.2 g → 0/5 pts
fruits_vegetables_legumes : 0 % → 0/5 pts
Groupe NOVA 4
3 : additives,en:e202, ingredients,en:butter, ingredients,en:honey, ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, ingredients,en:vegetable-oil, categories,en:sweet-snacks
4 : additives,en:e129, additives,en:e133, additives,en:e322, additives,en:e420, ingredients,en:emulsifier, ingredients,en:flavouring, ingredients,en:hydrogenated-oil, ingredients,en:invert-sugar, ingredients,en:chocolate
Ingrédients
Ingredients consist of chocolate {sugar, chocolate, chocolate processed with alkali, cocoa butter, whole milk, milk fat, soy lecithin (an emulsifier), vanillin (an artificial flavor)}, sugar, corn syrup, condensed milk, dairy cream, invert sugar, palm kernel oil, brown sugar, coconut with sodium metabisulfite (to promote color retention), nuts (walnuts, almonds, pecans), peanut butter (dry roasted peanuts, hydrogenated cottonseed/rapeseed oil, soy oil, salt), molasses, whole milk, nonfat milk solids, cherries {cherries, corn syrup, water, sugar, citric acid, sodium benzoate and potassium sorbate (preservatives), sulfur dioxide (to promote color retention), fd&c red #40}, salt, sorbitol, apricots with sulfur dioxide (to promote color retention), cocoa powder, egg albumen, natural and artificial flavors, honey, raisins, butter, maple sugar, soy lecithin (an emulsifier), spice, tapioca flour, fd&c colors (red #40, blue #1, yellow #5 & #6), tocopherols (a natural antioxidant), sodium benzoate and potassium sorbate (preservatives), and invertase (an enzyme).
Allergènes : Eier, Milch, Schalenfrüchte, Erdnüsse, Soja