Soft cookies

Nutri-Score E — Score 24

Pénalités : 24 pts

Bonifications : 0 pts

energy : 1841 kJ → 5/10 pts

sugars : 32 g → 9/15 pts

saturated_fat : 8 g → 7/10 pts

salt : 0.7 g → 3/20 pts

fiber : 0 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : additives,en:e202, ingredients,en:preservative, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar, categories,en:sweet-snacks, ingredients,en:milk-powder

4 : additives,en:e102, additives,en:e322, additives,en:e450, additives,en:e471, ingredients,en:flavouring, ingredients,en:glucose, ingredients,en:high-fructose-corn-syrup, ingredients,en:fructose, ingredients,en:modified-starch

Éco-Score D — 40/100

CO₂ : 2.8562304240000005 kg/kg · Biscuit sec, sans précision

Ingrédients

Enriched bleached flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, palm oil, high fructose corn syrup, contains 2% or less of eggs, mono and diglycerides, natural and artificial flavors, baking soda, salt, modified corn starch, bakers cream (sodium acid pyrophosphate, corn starch), potassium sorbate (preservative), yellow #5, nonfat dry milk, soy lecithin.

Allergènes : Gluten, Milch, Soja