Reduced sodium oven-roasted turkey breast, oven-roasted

Nutri-Score B — Score 1

Pénalités : 8 pts

Bonifications : 7 pts

energy : 448 kJ → 1/10 pts

sugars : 0 g → 0/15 pts

saturated_fat : 0 g → 0/10 pts

salt : 1.52 g → 7/20 pts

proteins : 23.21 g → 7/7 pts

fiber : 0 g → 0/5 pts

fruits_vegetables_legumes : 0 % → 0/5 pts

Groupe NOVA 4

3 : categories,en:prepared-meats, ingredients,en:salt, ingredients,en:starch, ingredients,en:sugar

4 : additives,en:e407

Ingrédients

Turkey breast, turkey broth, contains 2% or less of vinegar, rice starch, salt, brown sugar, carrageenan (from seaweed), yeast extract, cultured celery juice powder, citrus extract, garlic powder.