Gnocchi With Chicken

Nutri-Score D — Endpunktzahl (höher = schlechter) 13

Strafen (schlechte Nährstoffe) : 13 Pkt.

Boni (gute Nährstoffe) : 0 Pkt.

Energie : 887 kJ → 2/10 Pkt.

Zucker : 1.06 g → 0/15 Pkt.

Gesättigte Fette : 6.01 g → 6/10 Pkt.

Salz : 1.01 g → 5/20 Pkt.

Ballaststoffe : 0.7 g → 0/5 Pkt.

Obst, Gemüse, Hülsenfrüchte : 0 % → 0/5 Pkt.

NOVA-Gruppe 4

Hochverarbeitete Kategorien : Fertiggerichte

Industrielle Zutaten : Butter, Speisesalz, Stärke, Zucker, Pflanzenöle, Käse, Mikrobielle Kultur, Enzym, Aroma, Modifizierte Stärke

Zutaten

Gnocchi {potato, flour [enriched wheat flour (niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), malted barley flour, ascorbic acid added as a dough conditioner], egg, potato starch, butter, salt}, brown butter and sage sauce {cream, water, parmesan cheese (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes), unsalted butter (pasteurized cream, natural flavor, lactic acid, starter distillate), corn starch, brown butter paste [butter (cream, salt), natural flavor], sugar, salt, sage, white pepper}, chicken (white meat chicken, chicken broth, contains less than 2% of: modified potato starch, garlic powder, canola oil, soybean oil, salt, sodium phosphate, chicken fat, natural flavor), herb de provence mix [parmesan cheese (pasteurized part-skim cow's milk, cheese cultures, salt, enzymes), herb de provence (basil, oregano, rosemary, thyme)].

Allergene : en:chicken, Eier, Gluten, Milch, Soja